Ingredients
Fettuccini Pasta {Water, Enriched Semolina Flour (Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Canola Oil, Egg Whites, Locust Bean Gum, Agar, Carrageenan, Xanthan Gum}, Alfredo Sauce{Water, Cheddar Cheese (Pasteurized Milk, Salt, Enzymes), Skim Milk, Partially Hydrogenated Soybean Oil, Processed Swiss Cheese [Swiss Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt], Natural Flavors, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Processed Italian Style Cheese [Cheddar (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Grated Parmesan and Romano Cheeses (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Butter, Sodium Phosphate, Salt, Natural Flavor], Contains 2% or less of the following: Whey, Garlic, Lemon Juice Concentrate, Spices, Salt, Sodium Polyphosphate, Sodium Phosphate, Titanium Dioxide (Color), DATEM, Mono- & Diglycerides, Xanthan Gum, Guar Gum, Sodium Alginate, Citric Acid, FD&C Yellow #5 and #6}, Seasoned Chicken Breast Strips with Ribmeat{BONELESS, SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, FOOD STARCH, SEASONING (CHICKEN FAT, FLAVORINGS [CONTAINS CHICKEN, CHICKEN FAT, SUNFLOWER OIL, FLAVOR, SPICE EXTRACTIVE], AND EXTRACTIVE OF PAPRIKA), GARLIC POWDER, SEA SALT, SODIUM PHOSPHATE, ROSEMARY, THYME, BLACK PEPPER, SOY LECITHIN}.